We find that our nut butters taste much better when stored at room temperature! However, if you wish to avoid having the oil rise to the surface, you can also store them in the refrigerator once they have been stirred well.
Mille et une noix
Imperfect Cashew Coco Maple Butter
Discover our Imperfect Cashew Coco Maple Butter, a delicious, cost-effective, and eco-friendly option!
By choosing this imperfect butter, you not only save money but also contribute to reducing food waste.
It is offered at a discounted price because it is close to the 'best before' date or has slightly exceeded it, has developed a natural oil separation due to its stay in our warehouses, or is offered in a non-standard container or format.
Don't be misled by its 'imperfect' status! This Cashew Coco Maple Butter is still perfectly edible and ideal for cooking!
However, it may require more blending time (a food processor will be your best friend) and should be consumed promptly.
*Promo codes can't be applied to products in our Imperfects section.
Ingredients
Organic cashews, organic coconut, maple syrup
Storage
Our Maple Coconut Cashew Butter can be stored at room temperature or refrigerated for up to 1 year when closed and up to 6 months once opened. We recommend stirring regularly to maintain its consistency. Refrigeration will prevent the natural oil from rising to the surface.
Imperfect Cashew Coco Maple Butter
FAQ
Questions and Answers
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It is totally normal for the oil naturally contained in the nuts to rise to the surface of our butters, since we don’t use any stabilizing agent to prevent the layer from forming.
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All the nuts used in our butters are dry roasted at very low temperatures by local roasting experts—connoisseurs who can gauge the nuts’ roasting time just by touch.
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As all our nut butters are prepared in the same place, cross-contamination is possible. If you suffer from allergies to certain nuts, it is not recommended to consume our products.
Le meilleur beurre de noix! Le goût d'érable est subtile. J'adore!