We find that our nut butters taste much better when stored at room temperature! However, if you wish to avoid having the oil rise to the surface, you can also store them in the refrigerator once they have been stirred well.
Mille et une noix
Matcha White Chocolate Almonds
These almonds, deliciously coated with a thin layer of matcha white chocolate, offer much more than a simple snack.
Matcha, rich in antioxidants, provides a natural dose of energy without the peaks and crashes associated with other sources of caffeine. It's the ideal ally to maintain your vitality throughout the day.
White chocolate, with its sweet and indulgent flavor, pairs perfectly with matcha, creating a symphony of flavors that will delight your taste buds.
Almonds, on the other hand, are an excellent source of protein and healthy fats, promoting satiety and providing sustained energy. The combination of matcha and white chocolate makes our almonds an energizing snack that doesn't sacrifice exquisite taste!
Whether you need a boost at the office, at the gym, or simply to satisfy a sweet craving, our matcha almonds are ready to stimulate your senses and delight you with every crunch.
Peut contenir : Arachides, Noix, Sésame
Storage
Can be kept for up to 12 months in a cool, dry place away from light and moisture, and up to 18 months in the refrigerator.
Please note that the weight indicated for our nut packaging is approximate, and slight variations may occur. The artisanal nature of our production process can result in differences of a few grams.
Matcha White Chocolate Almonds
Je ne savais pas que vous aviez ce produit, donc je ne le connaîs pas et j'aimerais bien le connaître ! J'ai commandé du Latté au chocolat à la menthe.
Produits frais avec des ingrédients de qualité. C est succulent Merci pour votre créativité
FAQ
Questions and Answers
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It is totally normal for the oil naturally contained in the nuts to rise to the surface of our butters, since we don’t use any stabilizing agent to prevent the layer from forming.
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All the nuts used in our butters are dry roasted at very low temperatures by local roasting experts—connoisseurs who can gauge the nuts’ roasting time just by touch.
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As all our nut butters are prepared in the same place, cross-contamination is possible. If you suffer from allergies to certain nuts, it is not recommended to consume our products.