We find that our nut butters taste much better when stored at room temperature! However, if you wish to avoid having the oil rise to the surface, you can also store them in the refrigerator once they have been stirred well.
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Imperfect Almond Butter
Discover our Imperfect Almond Butter, a delicious, cost-effective, and eco-friendly option!
By choosing this imperfect butter, you not only save money but also contribute to reducing food waste.
It is offered at a discounted price because it is close to the 'best before' date or has slightly exceeded it, has developed a natural oil separation due to its stay in our warehouses, or is offered in a non-standard container or format.
Don't be misled by its 'imperfect' status! This Almond Butter is still perfectly edible and ideal for cooking!
However, it may require more blending time (a food processor will be your best friend) and should be consumed promptly.
*Promo codes can't be applied to products in our Imperfects section.
Ingredients
Almonds
May contain: Peanuts, Nuts, Sesame
Storage
Our imperfect almond butter can be stored at room temperature or in the refrigerator. We recommend stirring it regularly to maintain its homogeneous consistency. Refrigeration prevents the oil from rising to the surface
Imperfect Almond Butter
FAQ
Questions and Answers
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It is totally normal for the oil naturally contained in the nuts to rise to the surface of our butters, since we don’t use any stabilizing agent to prevent the layer from forming.
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All the nuts used in our butters are dry roasted at very low temperatures by local roasting experts—connoisseurs who can gauge the nuts’ roasting time just by touch.
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As all our nut butters are prepared in the same place, cross-contamination is possible. If you suffer from allergies to certain nuts, it is not recommended to consume our products.