We find that our nut butters taste much better when stored at room temperature! However, if you wish to avoid having the oil rise to the surface, you can also store them in the refrigerator once they have been stirred well.
Mille et une noix
Peanut Maca Moka Butter
An Energizing Nut Butter!
Crafted with the highest quality ingredients, this delightful, vegan, and organic-certified blend will brighten your mornings while sustaining you until your next meal.
Made from peanuts, a legume often mistakenly considered a nut, it's rich in both fiber and protein. You'll also appreciate its perfectly crunchy texture!
To evoke the flavors of mocha and awaken your senses, we've added fair-trade coffee from Italy and 70% dark chocolate.
Lastly, maca, a food grown in the Andes of Peru known for its energizing properties and benefits for memory and concentration, imparts caramel notes that will delight your taste buds.
Once combined, these carefully selected ingredients create an exquisite nut butter that will help you face even the busiest days!
Ingredients
Peanuts, 70% dark chocolate (cocoa liquor, cane sugar, cocoa butter, natural cocoa powder), coffee, maca
May contain: Peanuts, Nuts, Sesame
Storage
Our Peanut Maca Mocha Butter can be stored at room temperature or in the refrigerator for up to 1 year when sealed and up to 6 months once opened. We recommend stirring it regularly to maintain its homogeneous consistency. Refrigeration prevents oil separation.
Peanut Maca Moka Butter
Beurre Arachide Maca Moka
Le produit croquant, goûteux et décadent par excellence. Mon préféré personnel, pas trop sucré mais juste assez pour avoir l'impression de se gâter :D
J’aurais aimé savoir qu’il y avait du café moulu dans le melange, cela fait crunchy pas mal avec le véritable café, le gout est bon, la texture moins désolé.
C’est une nouveauté & c’est WOW ‼️ QUEL DÉLICE 🤩🤩
FAQ
Questions and Answers
-
-
It is totally normal for the oil naturally contained in the nuts to rise to the surface of our butters, since we don’t use any stabilizing agent to prevent the layer from forming.
-
All the nuts used in our butters are dry roasted at very low temperatures by local roasting experts—connoisseurs who can gauge the nuts’ roasting time just by touch.
-
As all our nut butters are prepared in the same place, cross-contamination is possible. If you suffer from allergies to certain nuts, it is not recommended to consume our products.