We find that our nut butters taste much better when stored at room temperature! However, if you wish to avoid having the oil rise to the surface, you can also store them in the refrigerator once they have been stirred well.
Mille et une noix
Salt & Pepper Cashews
7.45 $
5.0
Rediscover the traditional salt and pepper duo, here combined with lightly roasted and subtly seasoned cashews!
Their crunchy and firm texture makes them perfect for snacking at any time of the day. You'll enjoy them as they are, but also use them to add a distinctive touch to your cooking! Try them, for example, to enhance your salads or add them to your appetizer platters for a salty and flavorful note.
Storage
Can be kept for up to 12 months in a cool, dry place away from light and moisture, and up to 14 months in the refrigerator.
Ingredients
Cashews, Salt, Non-GMO Canola Oil, Ground Black Pepper.
Please note that the weight indicated for our nut packaging is approximate, and slight variations may occur. The artisanal nature of our production process can result in differences of a few grams.
Salt & Pepper Cashews
7.45 $
J
JC Coppenrath Excellent mélange, les noix sont grandement appréciés après un jeûne.
R
Renee Cormier Excellent
FAQ
Questions and Answers
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It is totally normal for the oil naturally contained in the nuts to rise to the surface of our butters, since we don’t use any stabilizing agent to prevent the layer from forming.
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All the nuts used in our butters are dry roasted at very low temperatures by local roasting experts—connoisseurs who can gauge the nuts’ roasting time just by touch.
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As all our nut butters are prepared in the same place, cross-contamination is possible. If you suffer from allergies to certain nuts, it is not recommended to consume our products.