We find that our nut butters taste much better when stored at room temperature! However, if you wish to avoid having the oil rise to the surface, you can also store them in the refrigerator once they have been stirred well.
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Cashew butter isn’t the most common nut butter in the pantry, but it deserves to be known. You’ll fall for its unmatched creaminess! Cashews are an excellent source of magnesium, copper and iron, making this butter especially nutritious.
It’s versatile, and its mild flavour goes equally well with sweet and savoury dishes. You’ll love spreading it on your toast in the morning, using it in desserts, and even incorporating it into creamy sauces.
Made with nuts from Brazil, without any oil, sugar or salt, our cashew butter is prepared in small batches when you order to guarantee peak freshness.
Cashew nuts from Brazil, organic sunflower oil.
Our Cashew Butter can be stored up to six months at room temperature once opened. We recommend stirring it regularly to maintain its consistency. Does not require refrigeration.
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