We find that our nut butters taste much better when stored at room temperature! However, if you wish to avoid having the oil rise to the surface, you can also store them in the refrigerator once they have been stirred well.
Mille et une noix
Honey Argan Almond Butter (Amlou)
Amlou is a traditional Moroccan almond butter containing honey and pure argan oil. You’ve never tasted such a silky spread!
This spread is traditionally eaten for breakfast with msemen bread (a semolina cake) or with baghrirs (thousand-hole pancakes). It’s also delicious on toast, pancakes or waffles!
This healthy and nutritious nut butter will take your taste buds on a journey.
Ingredients
Organic almonds, honey, argan oil from Morocco
Storage
Amlou should be stored at room temperature. You can consume it for up to a year when the jar is closed and up to 6 months once opened. We recommend stirring it regularly to maintain its uniform consistency.
Honey Argan Almond Butter (Amlou)
FAQ
Questions and Answers
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It is totally normal for the oil naturally contained in the nuts to rise to the surface of our butters, since we don’t use any stabilizing agent to prevent the layer from forming.
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All the nuts used in our butters are dry roasted at very low temperatures by local roasting experts—connoisseurs who can gauge the nuts’ roasting time just by touch.
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As all our nut butters are prepared in the same place, cross-contamination is possible. If you suffer from allergies to certain nuts, it is not recommended to consume our products.
Nous sommes allés au Maroc et avons rapporté du Amlou, nos provisions étant écoulées, nous étions très triste, mais tellement heureux de vous avoir trouvé car votre Amlou est délicieux et très semblable à celui du Maroc. Miam! Merci!!!
Wow!!! Delicieux! Même goût que celui du Maroc 🫶🏻