We find that our nut butters taste much better when stored at room temperature! However, if you wish to avoid having the oil rise to the surface, you can also store them in the refrigerator once they have been stirred well.
Mille et une noix
Maple Nut Mix
7.45 $
5.0
Explore a symphony of flavors with our gourmet maple nut mix!
This combination of almonds, cashews, hazelnuts, and pecans is kettle-cooked with Quebec maple syrup, creating an exceptional taste experience. Each bite is enhanced with a pinch of Mediterranean sea salt to elevate the flavors!
Delicious as it is, this mix is the ultimate gourmet snack! Feel free to use it in cooking as well to add a special touch to your favorite muffins, granola, salads, and more.
A sweet and savory delight that will awaken your taste buds with every bite!
Storage
Can be kept for up to 12 months in a cool, dry place away from light and moisture, and up to 18 months in the refrigerator.
Please note that the weight indicated for our nut packaging is approximate, and slight variations may occur. The artisanal nature of our production process can result in differences of a few grams.
Maple Nut Mix
7.45 $
A
Alana Russell J'aime la varieté de noix utilisée, bien que ils sont trop sucré pour moi.
FAQ
Questions and Answers
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It is totally normal for the oil naturally contained in the nuts to rise to the surface of our butters, since we don’t use any stabilizing agent to prevent the layer from forming.
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All the nuts used in our butters are dry roasted at very low temperatures by local roasting experts—connoisseurs who can gauge the nuts’ roasting time just by touch.
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As all our nut butters are prepared in the same place, cross-contamination is possible. If you suffer from allergies to certain nuts, it is not recommended to consume our products.